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The seemingly countless, memorable vintages of Delatite have claimed a litany of trophies, accolades and rave reviews throughout the world of wine. Her first vines were planted in 1968 on a picturesque rise overlooking the vistas of Mt Buller. Delatite»
From one of the oldest productive blocks of Marsanne in the world, an opulent white wine of remarkable complexity. The pick of fruit from this very special patch of ancient vines is crafted into a wine that's built to age beautifully in bottle, initially brooding and water white, evolving luxurious caramelled characters while unravelling layers of flavour. Tahbilk»
Whole bunches and oak barrel ferments, the costly extravagance of three years tirage on sedimentery yeast lees, each bottle individually riddled by hand, disgorged and sent to cellar for the ultimate indulgence of extra age before release, Pamela is the zenith of the sparkling winemaker's art. Her luxurious effervescence exudes brioche, tarte tatin and French boulangere, her creamy textural mousse unravelling ribbons of rich yeasty autolysis, crème caramel and baked fruits. Wicks»
. . Bottega»
Paringa is one of Victoria's leading estates, having claimed Royal Melbourne Most Successful Winery Trophy and earning impressive international acclaim for it's founder, the eminent Lindsay McCall. His style is defined by his passion for viticulture and devotion to the art of making nothing but the finest wines. Paringa Estate»
Tio Pepe is the world's leading Fino, a very pale and dry style of wine made in the southwest of Spain. Produced since 1844 by the Gonzalez family of Jerez, Tio Pepe has a distinctive aroma and a unique taste. Tio Pepe»
Classically structured with a well established estate styling, Hunter's have won more than 100 gold at international wine competitions, including Marquis de Goulaine Trophy for Best Sauvignon Blanc in the World at the International Wine & Spirit Competition. Jane Hunter is a highly qualified viticulturist with a long family history of wine growing, she worked closely with eminent Australian oenologist Dr Tony Jordan to achieve the quality of harvests which are benchmarks in the world of Marlborough Sauvignon Blanc.. Hunters»
Coriole is one of McLaren Vale's most eminent, artisanal estates. Consecutive vintages of Coriole Shiraz have claimed a remarkable back to back San Francisco Double Gold. Coriole»
A passionate, family owned and operated winery who've been rewarded with highly coveted Royal Melbourne Gold for their impressive Langhorne Creek reds. Temple Bruer have been waving the magic wand with their brilliant efforts at Merlot, scoring further medals at the Small Winemakers and Rutherglen Wine Shows. Temple Bruer»
A Shiraz of power and elegance, Heathcote Estate claimed a significant gold medal at the prestigious London International. Inspired by the amazing depth and character of Terra Rosa Shiraz, the Bialkower and Kirby families determined the most idyllic location to propogate vines for an ultra premium Shiraz to rival Australia's finest. Heathcote Estate»
After several decades of crafting Australia's most memorable vintages, Mike Press is more sanguine than ever that great wine can only come from the finest vineyards. His dedicated hands on approach means that he is personally involved in every stage of the winemaking, from pruning the vines and inspecting grapes, right to plunging the ferments and bottling his finished wine. Mike Press»
Leasingham have remained at the fore of Clare Valley viticulture, making great wine since 1895. They have since established an endowment of the region's most auspicious vineyards. Leasingham»
Mount Riley Savee Sparkling $359.88/Case of 12
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Currently out of stock
Sauvignon Blanc by Mount Riley of Marlborough. A fresh and lively palate with great weight of tropical fruit and green, vegetative, herbaceous elements, crisp acidity and a lingering finish. Marlborough's only sparkling Sauvignon Blanc, Savee is a fully effervescent wine which expresses the exuberance of the region and the distinctive qualities of it's fruit. The team at Mount Riley abide by the adage that good wine comes from healthy vine. A splendid wine for celebrations and a good choice alongside fresh seafood or Al fresco cuisine.
FromMount Riley
VarietalSauvignon Blanc
RegionMarlborough / New Zealand
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Mount Riley Pinot Gris
Available by the dozen
By Mount Riley
Varietal PinotGris Grigio
Region Marlborough / NewZealand
Each $16.99
Dozen $203.00
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Mount Riley Pinot Noir
Available by the dozen
By Mount Riley
Varietal PinotNoir
Region Marlborough Nelson / NewZealand
Each $19.49
Dozen $233.00
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Mount Riley Sauvignon Blanc
Available by the dozen
By Mount Riley
Varietal SauvBlanc
Region Marlborough / NewZealand
Each $15.99
Dozen $191.00
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Mount Riley Savee Sparkling
Currently out of stock
By Mount Riley
Varietal SauvBlanc
Region Marlborough / NewZealand
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Mount Riley

http://www.mountriley.co.nz/ - Mount Riley - Tasting Notes On Australian & New Zealand wines
At the northern tip of New Zealand's South Island, the waters of the Marlborough Sounds meet steep hills rising to the south-west, where the Richmond Ranges are dominated by the distinctive crag of Mount Riley

Inland, the mountains look down on the stony-soiled vineyards of the Wairau Valley. From here, and other famous parts of the Marlborough region, a reputation for outstanding wines has spread around the world. Distinct regional characteristics have been celebrated, since the first plantings in 1973. Mount Riley is the predominant peak in the Richmond Range of mountains that overlooks the Wairau Valley.

http://www.mountriley.co.nz/ - Mount Riley - Tasting Notes On Australian & New Zealand wines

The form and shape of Mount Riley is instantly recognisable to many of the worlds wine lovers, with a photograph of Mount Riley and the surrounding Richmond Hills seeming to appear whenever an article on the Marlborough region appears. The experienced viticultural team at Mount Riley, manage all work in the vineyards, and believe passionately in the adage that "good wine is made in the vineyard" ; they spend an enormous amount of time and effort in the vineyard as an addition to their winemaking role.

Mount Riley Wines was formed with the intention of producing premium quality Marlborough wines. The Marlborough region was chosen for it's unique terroir and worldwide reputation. This reputation has developed in the short period since 1973 when grapes were first planted. The directors of Mount Riley took extreme care in vineyard selection, visiting dozens of vineyards and sites before settling on Mount Riley. The individual vineyards have been chosen for their unique attributes, each different, yet with the potential to produce outstanding quality grapes.

Mount Riley Wines combine the best of modern technology with traditional, hands-on wine making skills

The winemakers have vast experience in handling Marlborough's premium grape varieties to produce the finest wines. Across the ranges there is enormous variety. But every wine shares a consistent commitment to quality. As well as acclaim from wine writers, show judges and wine lovers worldwide, Mount Riley wines have won a succession of gold and silver medals and trophies.

http://www.mountriley.co.nz/ - Mount Riley - Tasting Notes On Australian & New Zealand wines

A portfolio of vineyards, totaling 252.5 acres of the Wairau Valley and Seventeen Valley areas, are owned and managed by Mount Riley Wines. Each site was chosen carefully, for its unique attributes and ability to produce grapes of outstanding quality.

MOUNT RILEY VINEYARD 50 acres - Established 1996 Planted predominately in Sauvignon Blanc and Chardonnay, the vineyard offers a magnificent view of Mount Riley and the Richmond ranges. The land is a mixture of river stones and sandy loam, lying on two north-facing terraces.

BLINKBONNIE VINEYARD 42 acres - Established 2001 This vineyard is home not only to Chardonnay, Pinot Noir and Sauvignon Blanc vines, but was purchased as the site of the new Mount Riley winery and cellar door. Situated just south of Blenheim, with a one-kilometre frontage, the 'home' vineyard is easily located by visitors. A nursery for newly grafted vines is also contained within its kilometre-long stretch of land.

WAIHOPAI VINEYARD 23 acres - Established 2002 This new 23 acre vineyard is planted in Sauvignon Blanc, Pinot and Riesling vines. The site is extremely stony and perfectly suited to the production of premium quality fruit.

"Mount Riley is one of the rising stars on the New Zealand horizon!" -Peter Saunders International Wine

SEVENTEEN VALLEY VINEYARD 34 acres - Established 1996 Five minutes south of Blenheim and away from the Wairau Valley. Seventeen Valley Vineyard has a unique mesoclimate, with soil that's extremely stony and of low fertility. All of which make it perfect for the production of high quality, intensely flavoured Pinot Noir, Merlot, Malbec and Chardonnay. The vineyard's grapes form the backbone of the Mount Riley premium wines.

MARATHON DOWNS VINEYARD 85 1/2 acres - Established 1984 Right in the heart of the Wairau Valley, Marathon Downs consistently produces a high standard of Sauvignon Blanc, Riesling, Chardonnay, Pinot Noir, Pinot Gris and Merlot grapes.

GREYSTONE VINEYARD 18 acres - Established 1980 This well known vineyard has an outstanding record of producing premium quality grapes. It is planted with various clones of Chardonnay, 5 acres of old Semillon vines, 3 acres of Riesling and outstanding Sauvignon Blanc grapes

http://www.mountriley.co.nz/ - Mount Riley - Tasting Notes On Australian & New Zealand wines

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